29 May 2010

Easy Eats #1 - Quick Tuna Melt

Hello and welcome to the first ever post of Easy Eats!! This new fortnightly feature will offer some great ideas on easy-to-prepare meals perfect for all the busy bodies! Today, I am featuring one of Mr. B.'s favorites - Quick Tuna Melt! This creamy and filling open sandwich is perfect for light dinner or weekend brunch with a tall glass of ice cold lemonade. Enjoy!

1 can tuna in oil
2 slices of plain white bread
2-3 tbsp real mayonnaise
Shredded sharp cheddar cheese
Freshly ground pepper

1. Drain oil from the tuna.
2. Mix tuna flakes with mayonnaise until smooth and creamy. Set aside.
3. Grill bread in toaster oven for 2 minutes.
4. Spread tuna mixture on the toast
5. Top with shredded cheese and freshly ground pepper
6. Return to oven toaster for another minute and a half until cheese melts.

Makes 4 open sandwiches when you cut into triangles.


Anonymous said...

I wanna eat!!(hands up~)
Though the part of toast is scorched~

From picky D

Becker said...

dear picky d., it may be a bit burnt but still yummy!!!

steveny said...

i love your tuna melt! delicious!

Anonymous said...

Hi Becker, are u going to open a cooking show program? ^^

Becker said...

hello panda, you are right. i cook, cook, cook, while you eat, eat, eat....

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